Title: Brown Bag Gourmet Chili
Categories: Soup Appetizer Beef Mexican Chili
Yield: 8 Servings

2	lb	Beef
		Onion, medium
		Pepper, bell, medium
8	oz	Tomato sauce
16	oz	Beer
1	pk	Brown Bag Mix
4	tb	Tabasco sauce

Saute diced onion and bell pepper. Add to browned meat along with tomato sauce and beer. Mix thoroughly and add seasonings. Continue to cook for 30-60 minutes, stirring frequently. Add Masa flour paste slowly. Add cayenne pepper. Add tabasco sauce.

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